Symposium of Functional Medicine and Nutrition
Rome, Nov 15-16-17, 2019
Participating in this Symposium was very exciting for me because it is the first major event I attended as a Nutritionist. I felt part of a group of professionals who have the same thought and the same desire to put into practice what the scientific evidence is supporting even in the nutritional field.
Functional medicine is spreading exponentially in other states such as the United States, England and New Zealand. Here in Italy we are still in its infancy, but the desire to get involved and spread it is very strong.
During the Symposium, foreign and Italian professionals of high level and culture in functional medicine, such as Dr. Fasano, Dr. Bevacqua and Dr. O’Brian – to name a few – had their speech .
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